Comayagua, Honduras
LOT HON295● LIVE

Arturo Roberto Kilgore

CountryHonduras
RegionComayagua
FarmLas Tapias
Altitude1200 m
VarietyParainema
ProcessNatural
Harvest
Lot size
Moisture
Density
01PARTNER CUPPING
Panel cupping publishes here — preview shows the formatPreview panel · sample data
85.9PANEL AVG
low 85.5high 86.3spread 0.75
Roaster · Melbourne
86.25
Q-grader · Seoul
86.00
Q-grader · Antigua
85.50

Cupping verifies — it doesn’t define. The engine’s chemistry-based prediction stands on its own; the panel confirms it at the table.

02IN ONE LINE

Arturo Roberto Kilgore shows a clear acidity-forward character. Expect a quieter mouthfeel presence.

Acidity 6.5 · strengthBody 2.7 · light
03THE PRODUCER
AR
Arturo Roberto Kilgore
Las TapiasComayagua, Honduras

Arturo Roberto Kilgore farms Las Tapias at 1200 m in Comayagua, Honduras.

04QUALITY PREDICTION
NIR-derived indices · EGGSTONE engine
Compare with
This lotAll-lots average
246810AcidityAromaFlavorSweetnessMouthfeel
Acid
-9%
Aroma
-2%
Flavor
-12%
Sweet
+5%
Mouth
-7%
Taste Potential

Predicted sensory axes · 0–10

Acidity6.59%
Aroma3.42%
Flavor5.212%
Sweetness5.55%
Mouthfeel2.77%
THE FIVE TASTES, READvs All-lots average
Acidity6.5TYPICAL

Acid load sits near the comparison — enough lift without dominating.

Aroma3.4TYPICAL

Average aromatic feedstock — room to lift florals through Maillard control.

Flavor5.2TYPICAL

Flavor complexity tracks the comparison.

Sweetness5.5TYPICAL

Sweetness feedstock sits near the comparison.

Body2.7TYPICAL

Medium weight — versatile across brew methods.

05QUALITY TIER
Predicted by the uncrack engine from this lot’s NIR chemistry · v2 tier model · probabilities sum to 100%
MOST LIKELY · TIER 2 · 38%
TIER 1
The exceptional band — lots the market fights over
28%
TIER 2
MOST LIKELY
Strong specialty — dependable, distinctive
38%
TIER 3
Solid commercial-specialty ground
34%
Tier assignment is the engine’s own chemistry-based prediction — cupping scores are used only to verify it after the fact.
PREVIEW DATA
06UNIFORMITY · TUS
Bean-to-bean consistency across 96 NIR scans · higher = more uniform
74%#22 OF 24 LOTS
Below the auction median of 88% — more bean-to-bean variation: plan extra sample cupping or sorting to manage it.
74%
median 88%98%
Every dot is a lot in this auction · hover to identify
PREVIEW DATA
07THE ROASTING PLAYBOOK
How to get the most out of it · derived from the chemistry
01
Keep it bright

Light-to-medium development preserves the acidity and clarity this lot leads with.

02
Position the light body

Frame the delicate mouthfeel as transparency, not a flaw — strongest in filter.

03
Feature the ferment

The fermentation character is this lot’s signature — keep the roast light enough to show it.

PREVIEW DATA
Current high bid
$18.00/kg
No bids yet
Next minimum bid$18.50/kg
Bid increment+$0.50
Buyer's premium15%
$
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